As the weather warms up I get so excited because I can’t wait to sip on my favourite Summer cocktail, a Negroni. A sophisticated and well-balanced drink that has stood the test of time. With its rich history and simple yet elegant composition. Follow along as we explore how to create this classic Italian aperitif. 

A Bit of Negroni History:

The Negroni traces its origins back to Florence, Italy, in 1919. It is believed to have been created by Count Camillo Negroni, who asked a bartender to strengthen his favourite cocktail, the Americano, by replacing soda water with gin. The result was the Negroni, a drink that has become a staple in bars worldwide.

Ingredients You’ll Need:

• 1 ounce gin
• 1 ounce Campari
• 1 ounce sweet vermouth
• Ice cubes
• Orange peel, for garnish

Step-by-Step Instructions:

1. Gather Your Ingredients: Before you begin, make sure you have all the ingredients ready. A quality gin, a bottle of Campari, and a good sweet vermouth are key to crafting a delicious Negroni.

2. Choose Your Glass: The Negroni is traditionally served in an old-fashioned or rocks glass. This sturdy glass is perfect for showcasing the vibrant colour and letting the ice melt slowly, enhancing the drink’s flavours.

3. Measure and Pour: Using a jigger or a measuring tool, pour 1 ounce of gin, 1 ounce of Campari, and 1 ounce of sweet vermouth into your glass. The equal parts ratio is what makes the Negroni so balanced and harmonious.

4. Add Ice: Fill the glass with a generous amount of ice cubes. The ice not only chills the drink but also slightly dilutes it, making it more enjoyable.

5. Stir Well: Using a bar spoon, stir the mixture gently for about 20-30 seconds. This ensures that all the ingredients are well combined and properly chilled.

6. Garnish with Orange Peel: Cut a strip of orange peel, taking care to avoid too much of the white pith. Gently twist the peel over the glass to release the citrus oils, then drop it into the drink as a garnish. The orange peel adds a fragrant, zesty aroma that complements the Negroni’s bitter and sweet notes.

7. Enjoy: Your Negroni is now ready to be enjoyed. Sip slowly and savour the complex interplay of flavors—bitter, sweet, and herbal—with a citrusy finish.