Everybody’s talking about this restaurant all over social media and I had to go out and try it. Here is my review on Hawksmoor, London’s favourite steakhouse.

Hawksmoor is a steakhouse founded in 2006 by Will Beckett and Huw Gott, the restaurant on Commercial St stands out for its high quality locally sourced beef. After exploring global options, the duo concluded at the best tasting steak came from the UK. this discovery shapes the restaurants commitment to delivering top notch flavour, making it a go to destination for steak enthusiasts.

For those venturing into new restaurants, keep an eye out for lunchtime and dinner specials. Currently, Hawksmoor offers a deal: £19.50 for a sumptuous rump steak with chunky chips. We visited the Canary location, an Instagrammable haven floating on water, boasting two seating areas – a more formal upstairs setting and a lively, informal bar downstairs. The restaurant’s mahogany floors and exquisite décor create a perfect ambiance for dates, anniversaries, or special celebrations.

Let’s delve into the culinary experience. Opting for the lunchtime special, a rump steak with chips, and adding the Hawksmoor salad, I was impressed. The steak was juicy and perfectly cooked, a culinary delight. The Hawksmoor salad, featuring iceberg lettuce with salad cream and crispy bacon, was a surprising favourite.

Though the food was outstanding, there were a few drawbacks. The chips were overcooked and oily, so consider skipping them. The restaurant, while beautiful, felt a tad chilly, and the service was slower than expected, even during a less busy period. Additionally, the lack of a uniform for staff made it challenging to distinguish employees from customers.

Despite these minor inconveniences, Hawksmoor remains a top recommendation. The exceptional food, stunning ambiance, and delicious wine make it worth the visit. Don’t miss out on their specials, and if you’re a steak enthusiast, Hawksmoor is a must-try – an unparalleled dining experience in London.